
DairyBeef: Maximizing Quality & Profits is an educational Web site designed for dairy producers and their advisors. The program focuses on the quality and safety of dairy cattle being marketed for beef.
Mastitis Control Programs developed by John Kirk, Veterinary Medicine Extension, UC Davis, and Roger Mellenberger, Department of Animal Science, Michigan State University
For specific information regarding dairy cattle health and production, be sure to see the following features:
Answers
to Frequently Asked Questions: Dairy Cattle Fact Sheets & Info: Dairy Cattle
Programs:
Dairy Quality Assurance Attitudes
Footwarts in Dairy Cattle (Papillomatous Digital Dermatitis)
Studies on the Potential Use of Fly Ash in Bedding on Dairies
Prevalence of Microbial Pathogens in Dried Poultry Litter Used as Cattle Feed
Calf Water Troughs as a Source of E. coli O157
Birds as Potential Carriers of Salmonella on Dairies
A Survey of Abortions in the La Laguna Region of Mexico
Perennial Ryegrass Staggers
Protozoal Parasites, Livestock, and Water Quality: Dairy Cattle, Horses, Llamas and Wildlife
Animal Welfare | Beef Cattle | Dairy Cattle | Ecology | Goats Food Safety |
Outreach | Poultry | Sheep | Swine
Answers to FAQ | Fact Sheets & Information
Faculty & Staff | Home Page Livestock Farm Advisors | Natural Resources Farm Advisors
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